Turkey Cannellini Bean Chili

A hearty and healthy dinner--white beans with ground turkey and a little kick from the cayenne pepper.

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Ingredients:

• 2 lbs ground turkey
• 2 15 oz cans cannellini beans
• 2 cups red onion, chopped
• 2 tsp onion powder
• 1 tbsp garlic powder
• 2 tsp paprika
• 1/2 tsp cayenne pepper
• 1/4 tsp allspice
• 1 tsp sea salt or salt
• 1 tbsp rosemary
• 2 cups chicken stock
• 4 tbsp olive oil
• 1/4 cup Worcestershire sauce

Method

Add olive oil, onion, turkey, and spices (except rosemary) to pot. Saute over high heat until turkey is browned. Add chicken stock, rosemary, beans, and Worcestershire sauce and mix well. Bring to boil. Simmer for 30 minutes.

Notes:

Number of servings: 8 servings

Submitted By: Mark and Rebecca
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