QUICK Crawfish Bisque

This very rich crawfish bisque takes a few hours in the crock pot. It contains 4 varieties of canned soup, whipping cream, Tabasco & Cheez Whiz.

• Email Recipe
• Print Recipe
•        

Ingredients:

• 1 lb. peeled and cleaned cooked crawfish
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 1 can cream of potato soup
• 1 can cream of mushroom soup
• 4 soup cans of heavy cream
• 1/2 c. chopped green onions
• 1/4 c. (Tabasco) hot pepper sauce
• 1/2 jar of Cheez Whiz
• 1/2 stick (1/4 cup) butter

Method

Saute butter and green onions for 3 to 4 minutes. In a crock-pot, combine all of the soups, cream, and onion-butter mixture. Cook on low several hours, then stir in Cheez Whiz, Tabasco and cooked crawfish. Heat through. Serve hot in bowls with a dollop of Cheez Whiz and Tabasco sauce to taste.

Notes: Serve before game time as an appeteaser!!!

Number of servings: serves 4 people

Submitted By: vbrosset
View all recipes by this user