Pork Sweet and Sour Soup

A warm and flavorful soup with pork, sauerkraut, prunes, raisins and noodles.

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Ingredients:

• 2 lbs diced pork
• 12 ounces sauerkraut
• 1 lb pitted prunes
• 1 lb raisins
• 1 large bag Kluski noodles

Method

In a large pot add pork, sauerkraut, prunes and raisins. Fill with water until 3/4 full. Place pot on stove buner, on medium heat, bring to a boil, stirring occasionally. Let simmer another 45 minutes, stirring ocasionally. Prepare Kluski noodles in another pot and pour through a strainer. With a large soup bowl combine noodles and soup mix together.

Notes:

Number of servings: 8

Submitted By: phoenyix
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