Deliciously Simple Meaty Chili

Easy to make, healthy and delicious--your family will love this traditional chili with ground beef, chili beans, and a mix of vegetables.

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Ingredients:

• 1.5 lbs lean ground beef
• 1 small chili pepper, sliced
• 2 cups fresh mushrooms, sliced
• 1 30 ounce can chili beans
• 1 medium white onion, chopped
• 1 1/4 teaspoon chili powder
• 1 tablespoon salt
• 1 tablespoon sugar
• 2 medium stalks celery, thinly sliced
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic powder
• 1/8 teaspoon all spice
• 1 tablespoon oregano
• 1 large tomato, thickly sliced
• 1 16 ounce can diced tomatoes
• 1 12 ounce can tomato paste
• 1 8 ounce can tomato sauce
• 1 quart water

Method

Cook ground beef in medium saute pan until brown. While ground beef is cooking, add rest of ingredients to a large kettle. When ground beef is finished, add to kettle with rest of ingredients. Bring mix to a boil, stirring occasionally, over medium high heat. Reduce heat to low or low medium and simmer for 2.5-3 hours, stirring occasionally.

Notes: When finished cooking, remove chili pepper slices and discard. Garnish with cheddar cheese and saltine crackers.

Number of servings: 12-15

Submitted By: pumpkinn_2002
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