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Chowders, Bisques, and Gumbos
From our specialty corn chowder to our favorite gumbo recipes, cook up one of our decadent specialty soups. Go ahead - add breadcrumbs or dip delicious breads in your favorite soup.
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Diced yams, haddock, and bell pepper is cooked in water with coconut, lemon juice, olive oil, and black pepper for this ethnic soup.
This simple soup has great flavor and is hearty enough to be the main dish. Add a salad and rolls and you have a meal.
A nice little southwestern chowder with corn, beans, and chicken to sink your teeth into. Very hearty!
A smooth and creamy sweet potato soup with ham and pecans. Maple syrup, brown sugar and a little cayenne provide a burst of flavor.
This rich potato soup, with plenty of butter and sour cream, is seasoned with chicken bouillon and has parsley and green onion for color.
This homemade soup has just the right amount of potatoes, corn, onion and ham. Using whole milk really adds to the creaminess of this meal.
An elegant creamy soup flavored with Chardonnay and Gruyere cheese.
This creamy bisque is the perfect start to an elegant meal or the prefect pairing with a salad and some good bread.
Chunks of lobster are added to a saucy mixture of milk, chicken broth, and tomato puree, flavored with sherry, garlic, and jalapeno pepper. Chopped tomato ...
Maque choux is a classic Cajun summer dish, made with fresh corn and tomatoes. Try this winter version when you just can't wait for hot ...
Crabmeat and mushrooms are combined with milk, cream, onion, green pepper, and parsley in this lightly thickened soup, flavored with mace and bottled hot pepper ...
Combine dairy, ham, and broccoli and cook for 30 minutes for a great soup that is a great standby.
This delicious soup is guaranteed to spice up any cool fall night. A unique mix of pumpkin, sausage and spices creates a wonderful tasting soup.
This oyster soup contains potatoes, onions, green bell pepper, and pieces of salt pork in a liquid with whole milk and vegetable broth.
Italian sausage and onion are cooked and added to cubed potatoes with milk and butter. Mozzarella is sprinkled on at the last minute.
Make this thick and rich chowder-like soup even more special by adding a garnish of crumbled, crisp-cooked bacon.
Roasted red peppers and seasoned artichokes add the perfect flavors to this creamy and delicous soup.
This chowder is a new way of doing an old favorite.  Adding salmon adds a different flavor and makes this a full meal.
Instead of the usual potatoes and leek, this vichysoisse uses large sweet onions with just a small amount of potato, plus chicken broth and light ...
This soup features pieces of salmon and asparagus simmered in chicken broth with carrots, onion, seasonings and evaporated milk.
Baked tortilla chips are softened and then blended with chicken broth to thicken this soup. Chicken, corn, cumin, and salsa add a Mexican flavor.
Butternut squash, potatoes, celery and onion are cooked with seasonings in chicken broth, then pureed. The mixture is heated with milk and unsweetened coconut milk, ...
This creamy soup is loaded with vegetables (corn, tomatoes, bell pepper & potatoes) and has a Mexican influence with chilies, cheeses & tortilla strips.
This creamy soup is easy to whip up and is a great way to utilize leftovers.
A mixture of veggies, seasonings, broth & wine is combined with cream cheese & whipping cream, blended, and heated with cooked shrimp.
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