Al's Chicken Chili

Cubed chicken, onion and bell pepper are cooked with chili seasonings, then kidney beans, tomatoes with green chilies, and corn are added.

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Ingredients:

• 2 tsp oil
• 1 1/2 lbs skinless, boneless chicken, cubed
• 1 small red onion, chopped
• 1 medium bell pepper, chopped
• 1/2 cup chicken broth
• 1 (14 or 15 oz) can red kidney beans, undrained
• 1 can Rotel tomatoes with green chilies, undrained (variety of your choice)
• 1 can whole kernel corn, drained
• 1 Tbsp chili powder
• 1 clove garlic, minced
• 1 Tbsp cumin
• 1/4 cup fresh chopped cilantro
• 1 tsp sugar (optional)

Method

Heat oil over medium-high heat. Add chicken, onion & bell pepper and saute 8 minutes. Add garlic, chili powder, and cumin, and saute an additional 2 minutes. Stir in remaining ingredients. Bring to a boil and simmer for 15 minutes. Serve with cornbread or spoonbread.

Notes:

Number of servings: 6

Submitted By: Shinerlove
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